Burger with Relish
Vegan Burger
VegfestUK2014AwardsWinnerBestVeganMeat

Traditional Burgers

Our Traditional Burger patties are chunky and delicious with an authentic flavour, texture and chargrilled pattern.

Enjoy these vegan burgers in a bun, with a salad and a side of chips or mix it up with marinades, pineapple rings, cheese slices, mushrooms, onion rings and guacamole.

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Fry’s Vegetarian Traditional Burger per Burger per 100g
Energy 501.3 kJ 626.6 kJ
120 kcal 150 kcal
Protein 12.6 g 15.8 g
Carbohydrate 9.8 g 12.2 g
of which: -Sugars 4.2 g 5.3 g
Fats 3.52 g 4.4 g
of which: -Saturated 0.46 g 0.58 g
                -Mono Unsat 0.86 g 1.08 g
                -Poly Unsat 2.2 g 2.75 g
                -Cholesterol 0 mg 0 mg
                -Trans Fats 0 g 0 g
Dietary Fibre 0.48 g 0.6 g
Sodium 651 mg 814 mg
(0.65 g) (0.81 g)
Salt 1.65 g 2.06 g

Ingredients
Vegetable protein (16%) (contains Soya · Wheat) · Vegetable oil (Sunflower seed) · Potato starch · Maize Starch · Wheat fibre · Flavourings · Wheat flour (Gluten) · Spices (Contains: Sulphites) · Sea salt · Thickener (Cellulose extract) · Onion  ·  Mustard Powder · Natural Colour (Caramel IV).

Allergens
Wheat · Gluten from wheat · Soya · Mustard · Sulphites